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theogallin

Known as: 3-galloylquinic acid 
 
National Institutes of Health

Papers overview

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2019
2019
Mangifera odorata fruit, the hybrid forms between M. indica (mango) and M. foetida (bacang), has been shown to exhibit potential… Expand
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2018
2018
Three subtypes of white tea, Silver Needle (SN), White Peony (WP), and Shou Mei (SM), differ in their taste, aroma, bioactivity… Expand
2017
2017
Metabolomics profiling provides comprehensive picture of the chemical composition in teas therefore may be used to assess tea… Expand
2015
2015
The effects of UV radiation and rainfall reduction on the seasonal leaf phenolic content/composition and antioxidant activity of… Expand
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2007
2007
Abstract Source density analysis of EEG recordings from 12 healthy human volunteers was used in a randomized, placebo controlled… Expand
2007
2007
The in‐vitro hippocampus slice preparation was used to mimic a physiological situation where nervous tissue is exposed directly… Expand
2007
2007
The model Tele‐Stereo‐EEG (continuous recording of intracerebral field potentials in the freely moving rat to produce an… Expand
Highly Cited
2002
Highly Cited
2002
The phenolic composition and antioxidant activities [TEAC, ORAC, FRAP] of consumer brews (1 tea bag in 230 ml for 1 min) of seven… Expand
1996
1996
This paper describes the application of thermospray-HPLC-MS (buffer ionization mode, single-stage MS, positive ion detection) to… Expand
Highly Cited
1992
Highly Cited
1992
Tea is grown in about 30 countries but is consumed worldwide, although at greatly varying levels. It is the most widely consumed… Expand