theogallin

Mangifera odorata fruit, the hybrid forms between M. indica (mango) and M. foetida (bacang), has been shown to exhibit potential… Expand

Three subtypes of white tea, Silver Needle (SN), White Peony (WP), and Shou Mei (SM), differ in their taste, aroma, bioactivity… Expand

Metabolomics profiling provides comprehensive picture of the chemical composition in teas therefore may be used to assess tea… Expand

The effects of UV radiation and rainfall reduction on the seasonal leaf phenolic content/composition and antioxidant activity of… Expand

Abstract Source density analysis of EEG recordings from 12 healthy human volunteers was used in a randomized, placebo controlled… Expand

The in‐vitro hippocampus slice preparation was used to mimic a physiological situation where nervous tissue is exposed directly… Expand

The model Tele‐Stereo‐EEG (continuous recording of intracerebral field potentials in the freely moving rat to produce an… Expand

The phenolic composition and antioxidant activities [TEAC, ORAC, FRAP] of consumer brews (1 tea bag in 230 ml for 1 min) of seven… Expand

This paper describes the application of thermospray-HPLC-MS (buffer ionization mode, single-stage MS, positive ion detection) to… Expand

Tea is grown in about 30 countries but is consumed worldwide, although at greatly varying levels. It is the most widely consumed… Expand