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Gallic acid

Known as: 3,4,5-hydroxybenzoic acid, Acid, Gallic, Gallic Acid [Chemical/Ingredient] 
A colorless or slightly yellow crystalline compound obtained from nutgalls. It is used in photography, pharmaceuticals, and as an analytical reagent.
National Institutes of Health

Papers overview

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Highly Cited
2006
Highly Cited
2006
The discovery of drugs for the treatment of inflammatory allergic diseases such as, asthma, allergic rhinitis, and sinusitis is a… Expand
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Highly Cited
2006
Highly Cited
2006
Gallic acid and its derivatives are a group of naturally occurring polyphenol antioxidants which have recently been shown to have… Expand
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Review
2005
Review
2005
Polyphenols are abundant micronutrients in our diet, and evidence for their role in the prevention of degenerative diseases is… Expand
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Highly Cited
2004
Highly Cited
2004
Grape seeds and skins are good sources of phytochemicals such as gallic acid, catechin, and epicatechin and are suitable raw… Expand
Highly Cited
2004
Highly Cited
2004
Abstract Cancer prevention and treatment using traditional Chinese medicines have attracted increasing interest. This study… Expand
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Highly Cited
2002
Highly Cited
2002
A simple and fast HPLC method using a photodiode array detector was developed for simultaneous determination of four major… Expand
Highly Cited
2001
Highly Cited
2001
  • W. Zheng, S. Wang
  • Journal of agricultural and food chemistry
  • 2001
  • Corpus ID: 548362
The antioxidant capacities (oxygen radical absorbance capacity, ORAC) and total phenolic contents in extracts of 27 culinary… Expand
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Highly Cited
1999
Highly Cited
1999
The antioxidative activity of a total of 92 phenolic extracts from edible and nonedible plant materials (berries, fruits… Expand
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Highly Cited
1995
Highly Cited
1995
The antiradical activities of various antioxidants were determined using the free radical, 2,2-Diphenyl-1-picrylhydrazyl (DPPH… Expand
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Highly Cited
1992
Highly Cited
1992
Gallic acid was found to possess antiinflammatory activity towards zymosan-induced acute food pad swelling in mice. In vitro… Expand