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tartaric acid

Known as: 2,3-Dihydroxybutanedioic Acid, 2,3-Dihydroxysuccinic Acid, tartaric acid [Chemical/Ingredient] 
A white crystalline dicarboxylic acid found in many plants, particularly tamarinds and grapes. Tartaric acid is used to generate carbon dioxide… 
National Institutes of Health

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Highly Cited
2009
Highly Cited
2009
Carbazole-based bisboronic acids were found to be enantioselective fluorescent sensors for tartaric acid. The fluorescence… 
Highly Cited
1987
Highly Cited
1987
Abstract