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sensory perception of salty taste

Known as: salty taste perception 
The series of events required to receive a salty taste stimulus, convert it to a molecular signal, and recognize and characterize the signal. This is… 
National Institutes of Health

Papers overview

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2018
2018
The effects of varying formulation and processing parameters on rheological properties in a model lipid/protein-based emulsion… 
Review
2017
Review
2017
The world trends in table salt reduction in meat products contemplate the use of different methods for preservation of taste and… 
2011
2011
INTRODUCTION Taste sensitivity varies greatly in individuals and depends on many external and metabolic conditions. MATERIAL… 
1995
1995
Abstract Loss of a single nerve function in the peripheral network responsible for taste perception is traditionally considered…