Skip to search formSkip to main contentSkip to account menu

seed development

The process whose specific outcome is the progression of the seed over time, from its formation to the mature structure. A seed is a propagating… 
National Institutes of Health

Related topics

Related topics

8 relations

Narrower (7)

embryo development ending in seed dormancyendosperm developmentseed coat developmentseed dehydration

Broader (1)

fruit development

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Review
2009
Review
2009
Post-Genomics Studies of Developmental Processes in Legume Seeds
Legume seeds are an important source of food and feed, and have been principally studied with a view to optimizing the… 
Review
2004
Review
2004
Aspects of the barley seed proteome during development and germination.
Analysis of the water-soluble barley seed proteome has led to the identification of proteins by MS in the major spots on two… 
Highly Cited
1995
Highly Cited
1995
Multiple isoforms of Pisum trypsin inhibitors result from modification of two primary gene products
1991
1991
Molecular characterization of the gene encoding a rice endosperm-specific ADPglucose pyrophosphorylase subunit and its developmental pattern of transcription.
Highly Cited
1987
Highly Cited
1987
PARENTAL EFFECTS ON SEED DEVELOPMENT AND SEED YIELD IN RAPHANUS RAPHANISTRUM: IMPLICATIONS FOR NATURAL AND SEXUAL SELECTION
  • S. Mazer
  • Evolution; international journal of organic…
  • 1987
  • Corpus ID: 205776321
The possibility that sexual selection operates in angiosperms to effect evolutionary change in polygenic traits affecting male… 
Highly Cited
1982
Highly Cited
1982
Protein disulphide‐isomerase is located in the endoplasmic reticulum of developing wheat endosperm
Highly Cited
1981
Highly Cited
1981
Nitrogen Sources for Bean Seed Production
Beans (Phase()las valgtais L.) often respond to N fertilization; however, N fertilization is not practiced for maximum seed… 
Highly Cited
1978
Highly Cited
1978
Enzymology of Glutamine Metabolism Related to Senescence and Seed Development in the Pea (Pisum sativum L.).
The metabolism of glutamine in the leaf and subtended fruit of the aging pea (Pisum sativum L. cv. Burpeeana) has been studied in… 
Highly Cited
1975
Highly Cited
1975
Role of PEP carboxylase during seed development in Pisum sativum
Pisum sativum has been put forward as a practical alternative to soybean (Glycine max) as a protein source that can be grown in… 
Highly Cited
1972
Highly Cited
1972
Protein Synthesis in Cotyledons of Pisum sativum L: I. Changes in Cell-Free Amino Acid Incorporation Capacity during Seed Development and Maturation.
The changes in protein content of pea cotyledons have been followed during the period from 9 to 33 days after flowering… 
By clicking accept or continuing to use the site, you agree to the terms outlined in our Privacy Policy (opens in a new tab), Terms of Service (opens in a new tab), and Dataset License (opens in a new tab)