salicylhydroxamic acid

Known as: SHAM, salicylhydroxamic acid (SHAM) 
 
National Institutes of Health

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2008
Highly Cited
2005
Highly Cited
2005
Peroxiredoxins (Prx) have recently moved into the focus of plant and animal research in the context of development, adaptation… (More)
Is this relevant?
Highly Cited
2005
Highly Cited
2005
The aim of this study was to explore the role of the mitochondrial alternative oxidase (AOX) in the protection of photosynthesis… (More)
  • figure 1
  • table 1
  • figure 2
  • figure 3
  • figure 4
Is this relevant?
Highly Cited
2003
Highly Cited
2003
This study attempts to provide a critical assessment of three different common approaches to identifying teactive species formed… (More)
  • figure 1
  • figure 2
  • figure 3
  • table 1
Is this relevant?
Highly Cited
1999
Highly Cited
1999
Cyanide-resistant ("alternative") respiration was studied in Arabidopsis during incompatible and compatible infection with… (More)
  • figure 1
  • figure 2
  • figure 3
  • table I
  • table II
Is this relevant?
1999
1999
Treatment of the microalga Porphyridium cruentum with salicylhydroxamic acid (SHAM) inhibited growth and affected fatty acid… (More)
Is this relevant?
Highly Cited
1997
Highly Cited
1997
Salicylic acid (SA) induces resistance to all plant pathogens, including bacteria, fungi, and viruses, but the mechanism by which… (More)
Is this relevant?
Highly Cited
1992
Highly Cited
1992
Suspension cells of NT1 tobacco (Nicotiana tabacum L. cv bright yellow) have been used to study the effect of growth temperature… (More)
  • figure 2
  • figure 1
  • table I
  • figure 3
  • figure 4
Is this relevant?
1989
1989
Salicylhydroxamic acid inhibited the luminol-dependent chemiluminescence of human neutrophils stimulated by phorbol 12-myristate… (More)
  • figure 1
  • figure 2
  • figure 3
  • table 1
  • figure 4
Is this relevant?
1982
1982
The positively charged dye, safranine, has been used as an indicator of membrane potentials in mung bean (Phaseolus aureus) and… (More)
  • figure 1
  • figure 2
  • figure 3
  • figure 4
  • figure 5
Is this relevant?