protein acylation

Known as: protein amino acid acylation 
The addition of an acyl group, any group or radical of the form RCO- where R is an organic group, to a protein amino acid. [GOC:jl]
National Institutes of Health

Papers overview

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2019
2019
Mitochondrial dysfunction is one of many key factors in the etiology of alcoholic liver disease (ALD). Lysine acetylation is… (More)
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Review
2018
Review
2018
Thousands of protein acyl modification sites have now been identified in vivo. However, at most sites the acylation stoichiometry… (More)
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2017
2017
The mechanisms underlying the formation of acyl protein modifications remain poorly understood. By investigating the reactivity… (More)
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2014
2014
Inherited disorders of acyl-CoA metabolism, such as defects in amino acid metabolism and fatty acid oxidation can present with… (More)
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Review
2014
Review
2014
Cellular proteins are decorated with a wide range of acetyl and other acyl modifications. Many studies have demonstrated… (More)
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2010
2010
AIMS To determine whether protein acylation plays a role in the effects of glucose on the insulin secreting β-cell. MAIN… (More)
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2007
2007
As it has been suggested that protein acylation plays a role in nutrient stimulus-secretion coupling in the pancreatic beta-cell… (More)
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2002
2002
Besides serving as oxidisable substrates, fatty acids (FA) are involved in co- and post-translational modification of proteins… (More)
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2000
2000
Nutrients such as glucose stimulate insulin release from pancreatic beta-cells through both ATP-sensitive K+ channel-independent… (More)
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1999
1999
In addition to a prominent role in tissue energy conversion, fatty acids are involved in signal transduction and modulation of… (More)
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