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phaseollin (isoflavan)

Known as: phaseollinisoflavan 
National Institutes of Health

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Isoflavones

Papers overview

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2007
2007
Formation of phytoalexins within and outside lesions of Botrytis cinerea in French bean leaves
Rapidly spreading lesions and lesions restricted in size developed in primary leaves of French bean (Phaseolus vulgaris) in… 
1990
1990
Induction and purification of kievitone hydratase from Fusarium solani f. sp. phaseoli.
1987
1987
Effect of some soybean and bean phytoalexins and related isoflavonoids on growth of Candida albicans.
  • P. Stössel
  • Canadian Journal of Microbiology (print)
  • 1987
  • Corpus ID: 6536232
The influence of a series of related isoflavonoids on growth of the zoopathogenic yeast, Candida albicans, in liquid media was… 
1983
1983
Phytoalexins inPhaseolus vulgaris andGlycine max induced by chemical treatment, microbial contamination and fungal infection
Bean seeds, treated with AgNO3 or exposed to the naturally occurring microflora, accumulated phaseollin, phaseollinisoflavan and… 
1980
1980
Susceptibility of zoopathogenic fungi to phytoalexins
Phytoalexins are a group of low-molecular-weight antibiotics produced by higher plants in response to infection by relatively… 
1978
1978
Phytoalexin production in French bean leaves infected by botrytis cinerea
French bean (Phaseolus vulgaris) leaves were inoculated with three pathogenic and two nonpathogenic isolates ofBotrytis cinerea… 
1978
1978
Lack of phytoalexin involvement in the antagonism of Alternaria tenuissima against Alternaria zinniae on dwarf bean leaves
In studies on the antagonistic effects of epiphytic microorganisms on infection of dwarf bean (Phaseolus vulgaris L.) leaves by… 
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