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pectic galactan metabolic process

Known as: pectic galactan metabolism 
The chemical reactions and pathways involving galactan, a polymer of D-galactosyl units that can be found as a side chain of the pectin… Expand
National Institutes of Health

Papers overview

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2019
2019
Textural property and cell wall metabolism of 'Golden Bosc' and 'd'Anjou' pears as influenced by oxygen regimes after long-term controlled atmosphere storage
Abstract Controlled atmosphere (CA) allows long-term storage of European pears (Pyrus communis L.) without chemical treatment to… Expand
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2019
2019
Effect of γ-irradiation on physico-chemical and antioxidant properties of galactan exopolysaccharide from Weissella confusa KR780676
AbstractExopolysaccharide (EPS) produced by Weissella confusa KR780676 from an Indian fermented food (Idli) has been… Expand
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2019
2019
The edible mushroom Albatrellus ovinus contains a α-l-fuco-α-d-galactan, α-d-glucan, a branched (1 → 6)-β-d-glucan and a branched (1 → 3)-β-d-glucan.
Albatrellus ovinus, the sheep polypore, is a large, dense mushroom being rich in cell wall material. Polysaccharides were… Expand
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2018
2018
Modification of Cell Wall Polysaccharides during Drying Process Affects Texture Properties of Apple Chips
The influences of hot air drying (AD), medium- and short-wave infrared drying (IR), instant controlled pressure drop drying (DIC… Expand
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2016
2016
Xylans Provide the Structural Driving Force for Mucilage Adhesion to the Arabidopsis Seed Coat.
Arabidopsis (Arabidopsis thaliana) seed coat epidermal cells produce large amounts of mucilage that is released upon imbibition… Expand
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2016
2016
Physico-chemical characterization of galactan exopolysaccharide produced by Weissella confusa KR780676.
Physico-chemical properties of a galactan exopolysaccharide (EPS) produced by Weissella confusa KR780676 isolated from an idli… Expand
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Review
2016
Review
2016
Process-Structure-Function Relations of Pectin in Food.
Pectin, a complex polysaccharide rich in galacturonic acid, has been identified as a critical structural component of plant cell… Expand
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2002
2002
Structural characteristics of polysaccharides from olive fruit cell walls in relation to ripening and processing
Key words: Olive fruit; olive oil; pectic polysaccharides; xyloglucans; xylans; enzyme preparations; phenolic compounds… Expand
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1998
1998
Energy balance and thermogenesis in rats consuming nonstarch polysaccharides of various fermentabilities.
BACKGROUND The equivalents of dietary protein, fat, and available carbohydrate as fuels for maintenance (kJ apparent… Expand
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1997
1997
Cotyledon thermal behavior and pectic solubility as related to cooking quality in common beans
The characteristic of proteins, starch and pectic substances in cotyledons of two bean cultivars varying in cooking time were… Expand
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