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oligandrin

 
National Institutes of Health

Papers overview

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2017
2017
Background and Aims Current strategies for increased crop protection of susceptible tomato plants against pathogen infections… Expand
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2015
2015
  • H. Lü, S. Ma, +5 authors S. Yu
  • Journal of Asian natural products research
  • 2015
  • Corpus ID: 41863974
Two new sesquiterpenes, oligandrin (1) and oligandric acid (2), together with three analogues, tashironin A (3), tashironin (4… Expand
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2012
2012
BOČEK, S., SALAŠ, P., SASKOVÁ, H., MOKRIČKOVÁ, J.: Eff ect of Alginure® (seaweed extract), MycoSin®VIN (sulfuric clay) and… Expand
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2011
2011
Oligandrin is known to induce resistance against a number of plant diseases. However, its effects on postharvest diseases are… Expand
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2011
2011
Oligandrin is an elicitin-like protein with a molecular mass of ∼10 kDa secreted by Pythium oligandrum . Here, the effect of… Expand
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Highly Cited
2007
Highly Cited
2007
ABSTRACT Pythium oligandrum is known to display antagonistic activities against several species of pathogenic fungi. It also… Expand
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Highly Cited
2003
Highly Cited
2003
ABSTRACT Elicitins, small proteins secreted by Phytophthora and Pythium spp., display the ability to induce plant resistance… Expand
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Highly Cited
2000
Highly Cited
2000
A low-molecular weight protein, termed oligandrin, was purified to homogeneity from the culture filtrate of the mycoparasitic… Expand
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2000
2000
Oligandrin is a 10 kDa acidic protein produced by the fungus micromycete Pythium oligandrum and is a member of the alpha-elicitin… Expand
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