maltal

 
National Institutes of Health

Topic mentions per year

Topic mentions per year

1986-1996
01219861996

Papers overview

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1996
1996
The inhibition of hydration of maltal (alpha-D-glucopyranosyl-(1-->4)-2-deoxy-D-glucal) catalyzed by soybean beta-amylase with 4… (More)
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1996
1996
The inhibition of hydration of maltal (α-D-glucopyranosyl-(l→4)-2-deoxy-D-glucal) catalyzed by soybean ²-amylase with 4-0-α-D… (More)
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1994
1994
The crystal structures of catalytically competent soybean beta-amylase, unliganded and bathed with small substrates (beta-maltose… (More)
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1991
1991
Crystalline (monomeric) soybean and (tetrameric) sweet potato beta-amylase were shown to catalyze the cis hydration of maltal… (More)
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1986
1986
Crystalline, alpha-glucosidase-free sweet potato beta-amylase was found to catalyze hydration of the enolic bond of maltal (alpha… (More)
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