linalool

Known as: 7-methyl-3-methyleneocta-4,6-dien-2-ol, linalol, 3,7-dimethyl-1,6-octadien-3-ol 
 
National Institutes of Health

Papers overview

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Highly Cited
2008
Highly Cited
2008
Terpenoids emitted from snapdragon flowers include three monoterpenes derived from geranyl diphosphate (GPP), myrcene, (E)-beta… (More)
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Highly Cited
2007
Highly Cited
2007
Tomato (Lycopersicon esculentum) plants emit a blend of volatile organic compounds, which mainly consists of terpenes. Upon… (More)
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Highly Cited
2006
Highly Cited
2006
A list of 1719 chemical compounds identified from headspace samples of floral scent is presented. The list has been compiled from… (More)
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Highly Cited
2003
Highly Cited
2003
Volatile components, such as terpenoids, are emitted from aerial parts of plants and play a major role in the interaction between… (More)
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Highly Cited
2002
Highly Cited
2002
Linalool and linalyl acetate are the principal components of many essential oils known to possess several biological activities… (More)
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Highly Cited
2001
Highly Cited
2001
The aromas of fruits, vegetables, and flowers are mixtures of volatile metabolites, often present in parts per billion levels or… (More)
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Highly Cited
2001
Highly Cited
2001
The essential oils obtained from the aerial parts of Origanum scabrum and Origaum microphyllum, both endemic species in Greece… (More)
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Highly Cited
1998
Highly Cited
1998
Aspergillus oryzae was found to secrete two distinct beta-glucosidases when it was grown in liquid culture on various substrates… (More)
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Highly Cited
1995
Highly Cited
1995
Linalool is a monoterpene compound reported to be a major component of essential oils in, various aromatic species. Several… (More)
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Highly Cited
1994
Highly Cited
1994
The flowers of many plants emit volatile compounds as a means of attracting pollinators. We have previously shown that the strong… (More)
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