Skip to search formSkip to main contentSkip to account menu

lard

Known as: larding 
National Institutes of Health

Related topics

Related topics

1 relation

Broader (1)

Dietary Fats

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2016
2016
Dietary omega-3 but not omega-6 fatty acids down-regulate maternal dyslipidemia induced oxidative stress: A three generation study in rats.
2007
2007
Programmed aortic dysfunction and reduced Na+,K+‐ATPase activity present in first generation offspring of lard‐fed rats does not persist to the second generation
We have previously reported that male and female offspring of Sprague–Dawley rats fed a diet rich (approximately 50% of caloric… 
2004
2004
Dietary Supplementation of Fat Increased Milk Fat Percentage without Affecting Ruminal Characteristics in Holstein Cows in a Warm Tropical Environment
The purpose of this experiment was to investigate the effect of the diets supplemented with lard or prilled fat (Carolac  ) on… 
2002
2002
Polyunsaturated dietary fats change the properties of calcium sparks in adult rat atrial myocytes.
2001
2001
Effect of dietary oils enriched with n-3 fatty acids on survival of mice.
1997
1997
Effect of arachidonate on lipid metabolism in ethanol-treated rats fed with lard.
Two groups of rats, ethanol-treated and sucrose-administered control rats, were fed diets with different AA content (0, 2 and 3… 
1950
1950
Relation of Vitamin A and “Lard Factor” to Disease Caused by Rancid Lard.∗
Summary 1. The fatal disease occurring in rats maintained on a purified, vit. A-free diet containing 10% rancid lard (peroxide No… 
1946
1946
Identification of Small Amounts of Organic Compounds by Distribution Studies. IV: Use of a Solid Phase.
In attempts to separate mixtures by “counter-current distribution” (l), or any other differential extraction procedure, it is… 
1941
1941
INGESTION OF LARD IN THE TREATMENT OF ECZEMA AND ALLIED DERMATOSES: A CLINICAL AND BIOCHEMICAL STUDY
Knowing of Hansen's results in the treatment of infantile eczema from the feeding of unsaturated fatty acids, as well as those of… 
1934
1934
The effect of the saturated fatty acid content of the diet on the composition of the body fat.
By clicking accept or continuing to use the site, you agree to the terms outlined in our Privacy Policy (opens in a new tab), Terms of Service (opens in a new tab), and Dataset License (opens in a new tab)