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lac dye

Known as: 4-(4-dimethylaminophenylazo) beta-lactoside, beta-D-Glucopyranoside, 4-((4-(dimethylamino)phenyl)azo)phenyl 4-O-beta-D-galactopyranosyl-, laccaic acid 
 
National Institutes of Health

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2015
2015
We have investigated the nonlinear optical properties, including the optical limiting behaviour for five different concentrations… Expand
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2014
2014
AIM To study the chemical constituents from the roots of Buleurum bicaule Helm (Apiaceae). METHOD Silica gel, Sephadex LH-20… Expand
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2012
2012
Coccid-derived natural food colorants contain active ingredients that potentiate inhibition of tissue proteolysis mediated by… Expand
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2011
2011
Effect of incorporation of graded levels (4, 6, 8, 10, 25 ppm) of lac dye on coloring efficacy and possible use of this natural… Expand
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2009
2009
Shellac in its acid form undergoes aging, resulting in the change of its physicochemical properties. Therefore, various shellac… Expand
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2007
2007
The identification of organic colorants used in artistic paintings is an important information source for reconstructing the… Expand
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2001
2001
The contents of the main pigments and other ingredients in commercial lac color products were determined by HPLC using an RP-18… Expand
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1996
1996
Water-soluble (cacao pigment, cochineal pigment, corn pigment, betanin, carthamus yellow, and monascus pigment) and water… Expand
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1984
1984
Laccaic acid is a red colored natural dye produced by the insect Laccifer lacca or Coccus lacca. It is obtained in large amounts… Expand
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1969
1969
Two main fractions, laccaic acids A and B, have been isolated as pure homogeneous compounds on column chromatography of laccaic… Expand
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