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indospicine

Known as: 6-amidino-2-aminohexanoic acid 
 
National Institutes of Health

Papers overview

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2016
2016
Ingestion of indospicine-contaminated camel and horse meat has caused fatal liver injury to dogs in Australia, and it is… Expand
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2014
2014
Indospicine is a hepatotoxic amino acid found in Indigofera plant spp. and is unusual in that it is not incorporated into protein… Expand
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2011
2011
BACKGROUND Four dogs presented with clinical signs of severe hepatic disease after consuming a commercial camel meat diet… Expand
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1999
1999
Indospicine is a hepatotoxic amino acid that accumulates in the meat of horses that consume the legume Indigofera linnaei. A… Expand
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Highly Cited
1997
Highly Cited
1997
1. Alveolar macrophages (AM phi) exhibit arginase activity and may, in addition, express an inducible form of nitric oxide (NO… Expand
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1988
1988
An outbreak of liver disease which killed more than 30 dogs at Alice Springs was associated with feeding meat from horses, some… Expand
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1975
1975
The non-protein amino acid indospicine, which occurs in the free state in high concentration in the tropical pasture legume… Expand
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1972
1972
Abstract Under conditions leading to low intracellular concentrations of arginine indospicine (L-2-amino-6-amidinohexanoic acid… Expand
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1970
1970
Abstract The amidine-containing amino acid, indospicine, has been shown to be the teratogenic principle in the crude Indigofera… Expand
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1969
1969
Abstract Preliminary observations have been made on the hepatotoxicity to female rats of indospicine (L-2-amino-6-amidino… Expand
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