estragole

Known as: 4-allylanisole, methyl chavicol, p-allylanisole 
 
National Institutes of Health

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2015
2015
The efficacy of 30 aromatic compounds and their mutual binary combinations was assessed for acute toxicity against the larvae… (More)
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2011
2011
Quantification of estragole content in commercial fennel herbal teas was carried out in order to allow for a more accurate… (More)
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Highly Cited
2008
Highly Cited
2008
The chemical composition of essential oils isolated from aerial parts of seven wild sages from Western Canada -Artemisia… (More)
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Highly Cited
2006
Highly Cited
2006
[1] The ozonolyses of six monoterpenes (a-pinene, b-pinene, 3-carene, terpinolene, a-terpinene, and myrcene), two sesquiterpenes… (More)
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2003
2003
The influence of different hydrodistillation conditions was evaluated from the standpoint of essential oil yield, chemical… (More)
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Highly Cited
2002
Highly Cited
2002
An improved method of sample preparation was used in a microplate assay to evaluate the bactericidal activity levels of 96… (More)
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Review
2000
Review
2000
Estragole (ES) is a natural constituent of a number of plants (e.g. tarragon, sweet basil and sweet fennel) and their essential… (More)
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2000
2000
Sweet basil (Ocimum basilicum L., Lamiaceae) is a common herb, used for culinary and medicinal purposes. The essential oils of… (More)
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1984
1984
When a series of nine alkenylbenzenes were administered to preweanling male mice, safrole, estragole and methyleugenol induced a… (More)
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Highly Cited
1983
Highly Cited
1983
Twenty-three naturally occurring and synthetic alkenylbenzene derivatives structurally related to the hepatocarcinogen safrole (1… (More)
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