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estragole

Known as: 4-allylanisole, methyl chavicol, p-allylanisole 
National Institutes of Health

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Anisoles

Papers overview

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2017
2017
Essential Oil Chemotypes of Three Ocimum Species Found in Sierra Leone and Nigeria
Chemical composition of the essential oil of Ocimum basilicum L., O. gratissimum L. and O. americanum L. varieties found in… 
2013
2013
Linalool and methyl chavicol present basil (Ocimum sp.) cultivated in Brazil
In Brazil, Ocimum species are commonly known as aromatic and restorative herbs. The present research aimed to study the chemical… 
2011
2011
Fire Injury Reduces Inducible Defenses of Lodgepole Pine against Mountain Pine Beetle
We examined the effect of wildfire injury on lodgepole pine chemical defenses against mountain pine beetle. We compared the… 
2010
2010
Constituents of essential oils from leaves and seeds of Foeniculum vulgare Mill. cultivated in Bangladesh
Analysis of essential oils obtained from the seeds and leaves of Foeniculum vulgare Mill. cultivated in Bangladesh revealed that… 
2007
2007
Chemical composition of the essential oil of Ocimum Basilicum cultivated in Mongolian Desert-Gobi
Ocimum Basilicum L. (Sweet Basil ) is cultivated commercially in many countries (e.g., India, France, Marocco, Italy) mainly for… 
2006
2006
Estragole (4-allylanisole) is the primary compound in volatiles emitted from the male and female cones of Cycas revoluta
The genus Cycas (Cycadaceae; gymnosperm) have circumstantially been considered to be wind-pollinated. The cones of Cycas revoluta… 
Highly Cited
2006
Highly Cited
2006
Composition of the volatile fraction of Ocotea bofo Kunth (Lauraceae) calyces by GC-MS and NMR fingerprinting and its antimicrobial and antioxidant activity.
The chemical composition of the essential oil obtained by steam distillation of the floral calyces of Ocotea bofo Kunth… 
2004
2004
Solid-phase microextraction and gas chromatography-mass spectrometry of volatile compounds from avocado puree after microwave processing.
2004
2004
Toxicidad y repelencia de aceites esenciales en plagas de almacén de arroz
PASCUAL-VILLALOBOS M. J., M. C. BALLESTA-ACOSTA, A. SOLER. 2004. Toxicity and repellency of essential oils against stored rice… 
1998
1998
Immunochemical identification of hepatic protein adducts derived from estragole.
Hepatic protein adducts derived from the allylbenzene food flavor estragole, which is hepatocarcinogenic when given to rodents at… 
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