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eicosa-11,14-dienoic acid

Known as: Homo-gamma-linoleic Acid, n-6 eicosadienoic acid, Fatty Acid 20:2 n-6 
A polyunsaturated long-chain fatty acid with a 20-carbon backbone and exactly 2 double bonds originating from the 6th and 9th positions from the… 
National Institutes of Health

Papers overview

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Review
2012
Review
2012
In recent years, in developed countries and around the world, lifestyle-related diseases have become a serious problem. Numerous… 
Review
2008
Review
2008
It has recently been reported that the increased prevalence in childhood allergy may be linked to deviations in fetal immune… 
Highly Cited
2005
Highly Cited
2005
A filamentous fungus, Mortierella alpina 1S-4, is capable of producing not only arachidonic acid (AA; 20:4n-6) but also… 
Highly Cited
2002
Highly Cited
2002
A previous study showed that oleic acid was converted by mixed ruminal microbes to stearic acid and also converted to a multitude… 
Highly Cited
1998
Highly Cited
1998
As chronic consumption of a diet devoid of n-3 fatty acid induced modification of neurotransmission pathways in the frontal… 
Highly Cited
1992
Highly Cited
1992
SummaryThe oleaginous fungus Entomophthora exitalis was grown in continuous culture at a constant dilution rate (0.04 h−1) and… 
1985
1985
Suppression of cell-mediated immune responses by essential fatty acids (EFA) was demonstrated in mice maintained on a standard… 
1979
1979
The metabolism of [1-14C]eicosa-11,14-dienoic acid was investigated in human testes using whole tissue minces and microsomal…