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dietary intake

Known as: dietary intakes, intake dietary 
National Institutes of Health

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2017
2017
PurposeBreast cancer patients receiving chemotherapy often experience symptoms such as nausea, vomiting and loss of appetite that… Expand
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2016
2016
Cadmium, a human carcinogenic heavy metal, has been reported to be associated with breast cancer risk; however, the results from… Expand
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Review
2015
Review
2015
Links between short sleep duration and obesity, type 2 diabetes, hypertension, and cardiovascular disease may be mediated through… Expand
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Review
2015
Review
2015
Neurologically impaired (NI) children are at increased risk of malnutrition due to several nutritional and non-nutritional… Expand
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Review
2014
Review
2014
The purpose of this review is to evaluate the evidence for an association between the Big Five dimensions of personality, dietary… Expand
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Review
2014
Review
2014
Socioeconomically disadvantaged children are at higher risk of consuming poor diets, in particular less fruits and vegetables and… Expand
Review
2014
Review
2014
Estimating trends in dietary intake data is integral to informing national nutrition policy and monitoring progress towards… Expand
Highly Cited
2013
Highly Cited
2013
The association between sarcopenia and nutritional status is thought to be an important problem in patients with cirrhosis. In… Expand
Highly Cited
2012
Highly Cited
2012
  • S. Booth
  • Food & nutrition research
  • 2012
  • Corpus ID: 6283965
Vitamin K is present in the diet in the forms of phylloquinone and menaquinones. Phylloquinone, which is the major dietary source… Expand
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Review
2008
Review
2008
Ferulic acid (FA) is an abundant dietary antioxidant which may offer beneficial effects against cancer, cardiovascular disease… Expand
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