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chromium oxide

Known as: CHROMIC OXIDE, chromic oxide (Cr2O3), chromium (III) oxide 
National Institutes of Health

Papers overview

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2010
2010
Daily herbage intake by ruminants at grazing can be estimated from faecal output and herbage digestibility. Chromic oxide has… 
1998
1998
Fish meal, the conventional dietary protein source for aquaculture species, which constitutes 40–60% of the total cost of… 
1996
1996
T w o experiments were conducted on 272 young broiler cockerels to determine the effect o f rye level, degree o f saturation o f… 
1979
1979
Thirty-seven patients undergoing routine investigation for malabsorption were given radio-opaque pellets (ROP) which were… 
1978
1978
A study was conducted on the effects of three dietary levels of animal fat (5%, 10%, and 15%) and two environmental temperatures… 
1978
1978
1. Steers with rumen and simple duodenal cannulas were allowed to graze pasture or were given diets of dried grass or flaked… 
1965
1965
Three specifically deuterated quinones, p‐benzoquinone‐d1, ‐2,5‐d2, and ‐2,6‐d2, have been prepared by a scheme involving (1) the… 
1953
1953
SOME examples of relations between the activity and the electrical conductivity of catalyst surfaces have been described, notably…