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cetoleic acid

Known as: C22:1.n-11 cis, Fatty Acid cis 22:1 n-11, Cis-docos-11-enoic acid 
A monounsaturated very long-chain fatty acid with a 22-carbon backbone and a single double bond originating from the 11th position from the methyl… Expand
National Institutes of Health

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2020
2020
The projected increase in global population will demand a major increase in global food production. There is a need for more… Expand
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2019
2019
This study aimed to determine if the long chain monounsaturated fatty acid cetoleic acid (22:1n-11) can improve the capacity to… Expand
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2015
2015
BackgroundPacific saury is a common dietary component in East Asia. Saury oil contains considerable levels of n-3 unsaturated… Expand
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2009
2009
Two new prenylated isoflavanones have been isolated from the roots of Glycyrrhiza glabra L. along with the known compounds… Expand
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2006
2006
Cetoleic acid (22:1n‐11) is a good indicator of diet in marine predators and has proven to be an important fatty acid (FA) when… Expand
Highly Cited
1998
Highly Cited
1998
Although it is known that the fatty acid profile of human milk is altered by diet, the rapidity with which this occurs has not… Expand
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Highly Cited
1990
Highly Cited
1990
  • D. Lin, W. Conner
  • The American journal of clinical nutrition
  • 1990
  • Corpus ID: 4451181
Adipose tissue is the chief reservoir of the essential fatty acids (n-3 and n-6). To study the incorporation of the dietary n-3… Expand
1978
1978
Cynomolgi (Macaca fascicularis) were fed diets containing 25% rapeseed oil (RSO), partially hydrogenated herring oil (PHHO), or a… Expand
1977
1977
1. Carnitine esters of erucic acid (22:1 n-9 cis), cetoleic acid (22:1 n-11 cis), brassidic acid (22:1 n-9 trans), gadoleic acid… Expand