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Erucic Acids

Known as: Acids, Erucic, Erucic Acids [Chemical/Ingredient], Fatty Acid 22:1 
A monounsaturated very long-chain fatty acid with a 22-carbon backbone and a single double bond originating from either the 3rd, 7th, 9th, 11th or… 
National Institutes of Health

Papers overview

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2012
2012
Gas chromatography (GC) of docosenoic acid (22:1) has been performed for the separation of positional isomers on the novel SLB… 
2006
2006
Synthesized oils containing a high proportion of oleic, eicosenoic or docosenoic acid were fed to weanling rats as 20% w/w of the… 
2006
2006
The back and belly fat of pigs fed a diet containing 20% by wt rapeseed oil (22% erucic acid) for 16 weeks was rendered into oil… 
1989
1989
To determine if medium and long chain fatty acids can be appropriately metabolized by species that normally produce 16 and 18… 
1983
1983
The influence of dietary partially hydrogenated marine oils on distribution of phospholipid fatty acids in rat liver microsomes… 
1980
1980
The relative abundance of (n-9) and (n-7) isomers in the monounsaturated fatty acids of seed lipids has been determined for… 
1972
1972
Docosenoic acid from rapeseed oil or herring oil in the diet of the young rat promoted an accumulation of cardiac lipid. The… 
1967
1967
Methyl esters of monoenoic acids from rat tissue lipids were prepared and isolated by silver nitrate – silicic acid column…