alpha(S2)-Casein

 
National Institutes of Health

Topic mentions per year

Topic mentions per year

1997-2009
01219972009

Papers overview

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2010
2010
Disulfide bond formation between milk protein molecules was quantified in raw and heated bovine milk using reducing and… (More)
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2010
2010
A great number of milk-derived peptides have been shown to exhibit angiotensin converting enzyme (ACE) inhibitory properties and… (More)
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2009
2009
The objective of this study was to perform a whole genome scan to detect quantitative trait loci (QTL) for milk protein… (More)
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2009
2009
Changing the composition of milk proteins and AA affects the nutritional and physical properties of dairy products. Intravenous… (More)
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2005
2005
Changes in nitrogen compounds during ripening of 40 batches of Manchego cheese made from raw milk (24 batches) or pasteurized… (More)
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2002
2002
Infant formula powders were analyzed by liquid chromatography-electrospray ionization-mass spectrometry (LC-ESI-MS) to assess the… (More)
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1997
1997
Several polyanionic reagents such as dextran sulfates, heparin sulfates, and negatively charged proteins have been reported to… (More)
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