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Xylulose

Known as: Lyxulose, Xylulose [Chemical/Ingredient], threo-2-Pentulose 
A 5-carbon keto sugar.
National Institutes of Health

Papers overview

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Highly Cited
2000
Highly Cited
2000
Abstract Anaerobic xylulose fermentation was compared in strains of Zygosaccharomyces and Saccharomyces cerevisiae, mutants and… 
Highly Cited
1982
Highly Cited
1982
Fifteen yeasts which can assimilate D-xylose were examined for the ability to convert this pentose to ethanol. In six of the…