Vegetable Juices

Known as: Juice, Vegetable, juices vegetable, Juices, Vegetable 
 
National Institutes of Health

Papers overview

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2013
2013
BACKGROUND & AIMS Japan has experienced a jump in the diabetes prevalence rates. We want to examine whether increased intake of… (More)
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2011
2011
This research analyzed the major chemical components and multiple antioxidant activities present in the fresh juice of eight… (More)
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2009
2009
OBJECTIVE To evaluate the effectiveness of implementing nutrition intervention using a general nutrition class to promote… (More)
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Highly Cited
2007
Highly Cited
2007
CONTEXT Evidence is lacking that a dietary pattern high in vegetables, fruit, and fiber and low in total fat can influence breast… (More)
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2007
2007
Vegetable juice powder (VJP) and a starter culture containing Staphylococcus carnosus have been identified as necessary… (More)
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2006
2006
The daily consumption of fruits and vegetables is a common dietary recommendation to support good health. We hypothesized that a… (More)
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2004
2004
The most common cause of eosinophilic meningitis is the rat lungworm Angiostrongylus cantonensis a parasite that is endemic in… (More)
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2004
2004
OBJECTIVE Epidemiological studies have shown that low plasma levels of antioxidant micronutrients, which are commonly found in… (More)
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Highly Cited
2003
Highly Cited
2003
BACKGROUND Despite their powerful biologic activities conducive to protection against atherosclerosis, cancer and inflammatory… (More)
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1999
1999
The objective of this study was to examine serum concentrations of alpha-carotene, beta-carotene, lutein, lycopene, and beta… (More)
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