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Tryptophan

Known as: L-?-3-indolylalanine, (S)-Tryptophan, Levotryptophan 
The least plentiful of all 22 amino acids and an essential amino acid in humans (provided by food), Tryptophan is found in most proteins and a… 
National Institutes of Health

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Review
2007
Review
2007
Electrochromic (EC) materials are able to change their optical properties, reversibly and persistently, by the application of an… 
Highly Cited
2007
Highly Cited
2007
Phytohormone-like acting compounds previously have been suggested to be involved in the phytostimulatory action exerted by the… 
Highly Cited
2004
Highly Cited
2004
Dysregulation of brain serotonin contributes to many psychiatric disorders. Tryptophan hydroxylase-2 (Tph2), rather than Tph1, is… 
Highly Cited
2004
Highly Cited
2004
The mammalian sensory system is capable of discriminating thermal stimuli ranging from noxious cold to noxious heat. Principal… 
Highly Cited
1998
Highly Cited
1998
One of the ubiquitous features of membrane proteins is the preference of tryptophan and tyrosine residues for membrane surfaces… 
Highly Cited
1971
Highly Cited
1971
Abstract A new procedure for analyses for tryptophan in proteins and glycoproteins is described. The method utilizes p… 
Highly Cited
1967
Highly Cited
1967
Abstract A fluorometric method for the measurement of tryptophan in biological materials has been developed based on the…