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Thioglucosides
Known as:
Thioglucopyranosides
, Thioglucosides [Chemical/Ingredient]
National Institutes of Health
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Related topics
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22 relations
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2-acetamido-2-deoxyglucopyranosyl pyrrolidine-1-carbodithioate
2-azido-2-deoxy-1-thioglucoside
4-methylthiobutylglucosinolate
benzylglucosinolic acid
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In Blood
Process of secretion
Thiosugars
agonists
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Papers overview
Semantic Scholar uses AI to extract papers important to this topic.
2017
2017
The synthesis of thioglucosides substituted 1,4-naphthoquinones and their conversion in oxathiane fused quinone-thioglucoside conjugates
Y. Sabutskii
,
V. Denisenko
,
R. Popov
,
S. Polonik
,
J. Royer
2017
Corpus ID: 103314160
In this paper we describe a methodology for the preparation of thioglucosides of substituted 1,4-naphthoquinones via condensation…
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2012
2012
Armed-disarmed effect on the stability of cysteine thioglucosides.
Mbulelo G. Nokwequ
,
Comfort M. Nkambule
,
D. Gammon
Carbohydrate Research
2012
Corpus ID: 44794534
2006
2006
Pungent Components from Thioglucosides in Armoracia rusticana Grown in China, Obtained by Enzymatic Hydrolysis
Zi‐Tao Jiang
,
Rong Li
,
Jimmy C. Yu
2006
Corpus ID: 98232224
Summary The conditions of enzymatic hydrolysis of thioglucosides, which are the precursors of the pungent components in Armoracia…
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2001
2001
On Thioglucosides: Synthesis, Antibacterial and Antifungal Activities of S-Tetra-O-Benzoyl-D-Glucopyranosyl Aryldithiocarbamates
S. Bhagata
,
S. Deshmukha
,
A. K. Fokmareb
2001
Corpus ID: 99869970
1973
1973
Rapeseed meal. IV. Continuous water extraction and short-term feeding studies in rats with the detoxified product.
D. Ballester
,
B. Rodríguez
,
+4 authors
F. Mönckeberg
The Journal of the Science of Food and…
1973
Corpus ID: 35727232
A continuous two-hour water extraction procedure is proposed instead of the former 14-hour method to remove the thioglucosides…
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1970
1970
Rapeseed meal. II. Chemical composition and biological quality of the protein.
D. Ballester
,
R. Rodrigo
,
J. Nakouzi
,
C. Chichester
,
E. Yáñez
,
F. Mönckeberg
The Journal of the Science of Food and…
1970
Corpus ID: 37373172
The chemical composition (moisture, ash, protein, amino acids, ether extract, crude fibre, Ca, P, Fe, thioglucosides…
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1968
1968
Use of Grasshoppers in Bioassay of Thioglucosides in Rapeseed (Brassica napus)
S. Pawlowski
,
P. W. Riegert
,
J. Krzymański
Nature
1968
Corpus ID: 4170012
THE thioglucoside content of rapeseed (Brassica spp.) varies considerably depending on variety1, environmental conditions (ref. 2…
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1968
1968
New process for the production of better-quality rapeseed oil and meal. I. Effect of heat treatments on enzyme destruction and color of rapeseed oil
K. Eapen
,
N. W. Tape
,
R. Sims
Journal of the American Oil Chemists Society
1968
Corpus ID: 27252032
The thioglucosides (which are precursors of toxic principles) and the fibrous hulls of rapeseed are the two major factors which…
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1967
1967
The Biosynthesis of Some Isothiocyanates and Oxazolidinethiones in Rape (Brassica campestris L.).
M. Chisholm
,
L. R. Wetter
Plant Physiology
1967
Corpus ID: 26917695
The incorporation of the radioactivity from acetate-1-(14)C, acetate-2-(14)C, dl-methionine-1-(14)C, dl-methionine-2-(14)C, dl…
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Highly Cited
1958
Highly Cited
1958
A thioglucosidase in fungi.
E. Reese
,
R. C. Clapp
,
M. Mandels
Archives of Biochemistry and Biophysics
1958
Corpus ID: 13137026
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