Sweet potato - dietary

Known as: Yams, Pseudo, Pseudo Yam, Sweet potatoes 
 
National Institutes of Health

Topic mentions per year

Topic mentions per year

1946-2017
05101519462016

Papers overview

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2012
2012
Vitamin A deficiency (VAD) persists in Uganda and the consumption of β-carotene-rich orange sweet potato (OSP) may help to… (More)
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2010
2010
Begomoviruses cause major diseases of sweet potato worldwide impairing considerably the yields of this important food staple… (More)
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Highly Cited
2009
Highly Cited
2009
AIMS The aim of this paper was to analyse the aetiology and characteristics of 2000 patients who visited a multidisciplinary bad… (More)
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2009
2009
Orange-fleshed sweet potato (OFSP) is an important source of beta-carotene (betaC). Provitamin A bioefficacy from plant foods is… (More)
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2008
2008
Objective:To examine the effect of purple sweet potato (PSP) beverage rich in acylated anthocyanins on serum hepatic biomarkers… (More)
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Highly Cited
2007
Highly Cited
2007
Vitamin A deficiency is widespread and has severe consequences for young children in the developing world. Food-based approaches… (More)
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2006
Highly Cited
2006
Detecting and characterizing continuous changes in early forest succession using multi-temporal satellite imagery requires… (More)
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Highly Cited
2005
2005
2005
BACKGROUND Beta-carotene-rich orange-fleshed sweet potato (OFSP) is an excellent source of provitamin A. In many developing… (More)
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1995
1995
Pseudo-prolines (psi Pro) are introduced as a temporary protection technique for serine, threonine and cysteine side chains in… (More)
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