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Soybean Lecithin

Known as: SOY LECITHIN, LECITHIN, SOYBEAN, lecithin soya 
National Institutes of Health

Papers overview

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Highly Cited
2010
Highly Cited
2010
The adverse effects of NaCl induced salt stress on growth attributes and endogenous levels of gibberellins (GA), abscisic acid… 
Highly Cited
2007
Highly Cited
2007
BackgroundWe previously reported that Chungkookjang (CKJ), fermented unsalted soybeans, exhibited better anti-diabetic action… 
Highly Cited
2005
Highly Cited
2005
6[8'(Z)-pentadecenyl]salicylic acid, otherwise known as anacardic acid (C15:1), inhibited the linoleic acid peroxidation… 
Highly Cited
2004
Highly Cited
2004
We examined the characteristics of ascorbic acid (ASC) level, dehydroascorbate (DHA) level, and the ASC–DHA redox status in the… 
Highly Cited
1997
Highly Cited
1997
Greenhouse and field experiments were conducted to evaluate the potential for antagonistic or synergistic interactions from tank… 
Highly Cited
1983
Highly Cited
1983
A technique has been developed which permits mechanistic studies of phloem unloading in developing seeds of soybean (Glycine max… 
Highly Cited
1982
Highly Cited
1982
Gradients in water potential form the driving force for the movement of water for cell enlargement. In stems, they are oriented… 
Highly Cited
1980
Highly Cited
1980
Human platelets incubated with thrombin and indomethacin (50 microgram/ml) exhibit an accumulation of diglyceride larger and more…