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Antioxidant activity of anacardic acids
Abstract Anacardic acids, 6-pentadec(en)ylsalicylic acids isolated from the cashew Anacardium occidentale L. (Anacardiaceae) nut and apple, were found to possess preventive antioxidant activity while… Expand
Characterisation of anthocyanins in the black soybean (Glycine max L.) by HPLC-DAD-ESI/MS analysis
The aim of this study was to isolate and identify the anthocyanins in the black seed coated soybean (cv. Cheongja 3, Glycine max (L.) Merr.) using reverse phase C-18 open column chromatography and… Expand
Identification, characterisation, and quantification of phenolic compounds in the antioxidant activity-containing fraction from the seeds of Korean perilla (Perilla frutescens) cultivars.
The present research was the first to investigate phenolic compound profiles and antioxidant properties in the seeds of various perilla (Perilla frutescens) cultivars. The 80% methanol extract (50… Expand
Tyrosinase inhibitory effects of 1,3-diphenylpropanes from Broussonetia kazinoki.
Six 1,3-diphenylpropanes exhibiting inhibitory activities against both the monophenolase and diphenolase actions of tyrosinase were isolated from the methanol (95%) extract of Broussonetia kazinoki.… Expand
Isolation and identification of phenolic compounds from the seeds of Perilla frutescens (L.) and their inhibitory activities against α-glucosidase and aldose reductase.
Five phenolic compounds were isolated from the seeds of Perilla (Perilla frutescens L.) using gradient solvent fractionation, silica gel column chromatography, and preparative high-performance liquid… Expand
Draft genome sequence of adzuki bean, Vigna angularis
Adzuki bean (Vigna angularis var. angularis) is a dietary legume crop in East Asia. The presumed progenitor (Vigna angularis var. nipponensis) is widely found in East Asia, suggesting speciation and… Expand
Black soybean anthocyanins inhibit adipocyte differentiation in 3T3-L1 cells.
- Hye-Kyeong Kim, J. Kim, S. N. Han, Jae-Hwan Nam, Ha-Na Na, T. Ha
- Biology, Medicine
- Nutrition research
- 1 October 2012
Anthocyanins are naturally occurring polyphenolic pigments in plants that have been shown to decrease weight gain and insulin resistance in mice-fed high-fat diets. We investigated the effects of… Expand
Antibacterial activity of polygodial
- I. Kubo, Ken-Ichi Fujita, S. H. Lee, T. Ha
- Biology, Medicine
- Phytotherapy research : PTR
- 1 December 2005
Polygodial was found to possess moderate antibacterial activity against gram‐positive bacteria including Bacillus subtilis, Staphylococcus aureus and gram‐negative bacteria including Escherichia coli… Expand
Lipoxygenase inhibitory activity of anacardic acids.
6[8'(Z)-pentadecenyl]salicylic acid, otherwise known as anacardic acid (C15:1), inhibited the linoleic acid peroxidation catalyzed by soybean lipoxygenase-1 (EC 188.8.131.52, type 1) with an IC50 of… Expand
Inhibitory effect of anthocyanin-rich black soybean testa (Glycine max (L.) Merr.) on the inflammation-induced adipogenesis in a DIO mouse model
Black soybeans have been known as medicinal food with anti-obesity, anti-inflammation and anti-oxidative stress effects, and the testa of Cheongja #3 black soybeans is especially rich in… Expand