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Shrimp (dietary)

Known as: SHRIMP, UNSPECIFIED, Shrimp 
National Institutes of Health

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CarideaShrimpshrimp allergenic extract

Papers overview

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2018
2018
Buton Forest Onion Extract (Eleutherine bulbosa (Mill.) Potential on Growth Performance of Vannamei Shrimp (Litopenaeus vannamei).
BACKGROUND AND OBJECTIVE Vannamei shrimp Litopenaeus vannamei is an economically valuable aquaculture commodity but still faces… 
2014
2014
A ntiviral property and growth promoting potential of Punarnava, Boerhaavia diffusa in tiger prawn culture
Study on disease resistance and antiviral property was conducted in laboratory by feeding juveniles with a supplementary pellet… 
2013
2013
Economic analysis of shrimp farming in the Coastal Districts of Maharashtra
Among the different shrimp species cultured in India, Tiger shrimp, Peneaus monodon is the most popular and commands… 
2013
2013
Determinants of Technical Efficiency of the Dairy Farmers in Ada’a District of Oromia State, Ethiopia
The study was conducted to indicate the determinants of technical efficiency of the dairy farmers in Ada’a district of Oromia… 
2011
2011
Rice versus shrimp farming in Khulna district of Bangladesh: interpretations of field-level data.
This study was designed to assess the relative profitability of rice and shrimp farming in two villages of Tildanga Union in… 
2010
2010
Determination of bycatch and discard catch rates on trawl fishing in Mersin-Anamur fishing ground.
Five barrows (Duroc × Landrace × Yorkshire) with an average initial body weight of 27.9 kg were used in a 5 × 5 Latin square… 
2009
2009
Economics of Shrimp Farming: A Comparative Study of Traditional vs. Scientific Shrimp Farming in West Bengal
The advent of scientific shrimp farming in India during 1990-91 not only boosted shrimp production but also attracted criticism… 
1996
1996
Growth, survival and feed conversion of juvenile shrimp (Penaeus monodon) fed a betaine/amino acid additive
Diets low in animal but high in plant protein were enhanced with a chemoattractant FinnStim (FS), a betaine/amino additive. These… 
Review
1994
Review
1994
Antimicrobials in shrimp aquaculture in the United States: regulatory status and safety concerns.
The consumption of seafood, especially shrimp, increases yearly in the U.S. The U.S. is the second largest importer of shrimp in… 
1993
1993
Effect of dietary pH on amino acid utilization by shrimp (Penaeus vannamei)
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