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Sardine Ab.IgG:ACnc:Pt:Ser:Qn

Known as: Sardine Ac IgG [Arbitraire/Volume] Sérum ; Numérique, Sardina , Ab.IgG:ACnc:Pt:Siero:Qn, ??????? ??.IgG:??????????:??????:???:????? 
National Institutes of Health

Related topics

Related topics

6 relations
ACncAntibodiesHypersensitivityImmunoglobulin G

Papers overview

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2017
2017
Produk emulsi dari kombinasi minyak ikan sardin (Sardinella sp.) dan cucut (Centrophorus sp.)
2017
2017
Degumming Minyak Ikan Sardin (Sardinella sp.) dengan Larutan Garam (NaCl) dan Kestabilan Produk Terkapsulnya
2017
2017
Formulasi Emulsi Minyak Ikan Sardin (Sardinella sp.) Hasil Pemurnian
2017
2017
PEMERIKSAAN BAKTERI Salmonella sp. PADA IKAN SARDIN BEKU SECARAKONVENSIONAL DI BALAI KARANTINA IKAN, PENGENDALIAN MUTU,DAN KEAMANAN HASIL PERIKANAN KELAS I SURABAYA II
Ikan Sardin (Sardinella sp.) merupakan salah satu komoditas ikan laut yang cukup populer dalam lalu lintas ekspor – impor… 
2014
2014
Peningkatan Kualitas Minyak Ikan Sardin (Sardinella sp.) dengan Sentrifugasi dan Adsorben
2010
2010
STUDI PERBANDINGAN ISI LAMBUNG IKAN KERAPU (EPINEPHELUS SEXFASCIATUS) DENGAN IKAN SARDIN PUTIH (ESCUALOSA THORACATA) DI PERAIRAN GLONDONG GEDE, TUBAN
Ikan Kerapu (Epinephelus sexfasciatus) dan Ikan Sardin Putih (Escualosa thoracata) merupakan ikan konsumsi dan memiliki nilai… 
2010
2010
STUDI PERBANDINGAN ISI LAMBUNG IKAN KERAPU (EPINEPHELUS SEXFASCIATUS) DENGAN IKAN SARDIN PUTIH (ESCUALOSA THORACATA) DI PERAIRAN GLONDONG GEDE, TUBAN
Ikan Kerapu (Epinephelus sexfasciatus) dan Ikan Sardin Putih (Escualosa thoracata) merupakan ikan konsumsi dan memiliki nilai… 
2002
2002
Red Cannas, Sardine Cans, and the Gaze of the Object
Lacan's assertion in Seminar XI, "things look at me," leads him to painting, where the canvas enacts the dynamics of the screen… 
1993
1993
Processing of vinegar pickled sardine
To utilize effectively sardine as a material of pickled products, we investigated on processing of vinegar pickled sardine. The… 
Review
1961
Review
1961
Some observations on the shoaling behaviour of the oil-sardine Sardinella longiceps val.
THE importance of the knowledge of the behaviour of fish in their natural environment which enables their easier location, the… 
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