FAQ

Sardine Ab.IgG:ACnc:Pt:Ser:Qn

Known as: Sardine Ac IgG [Arbitraire/Volume] Sérum ; Numérique, Sardina , Ab.IgG:ACnc:Pt:Siero:Qn, ??????? ??.IgG:??????????:??????:???:????? 
 
National Institutes of Health

Topic mentions per year

Topic mentions per year

2001-2017
012320012017

Related topics

Related topics

6 relations
ACncAntibodiesHypersensitivityImmunoglobulin G
(More)

Related mentions per year

Related mentions per year

1936-2018
19401960198020002020
Sardine Ab.IgG:ACnc:Pt:Ser:Qn
Hypersensitivity
Immunoglobulin G
Serum
Antibodies
Sardine

Papers overview

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2017
2017
Sardine procalcitonin amino-terminal cleavage peptide has a different action from calcitonin and promotes osteoblastic activity in the scales of goldfish.
The nucleotide sequence of a sardine preprocalcitonin precursor has been determined from their ultimobranchial glands in the… (More)
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2017
2017
Development of an up-grading process to produce MLM structured lipids from sardine discards.
The aim of the work was to produce MLM structured lipids with caprylic acid (M) as medium chain fatty acid located at the… (More)
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Review
2017
Review
2017
Spatial variability of Spanish sardine (Sardinella aurita) abundance as related to the upwelling cycle off the southeastern Caribbean Sea
The Sardinella aurita fishery off northeastern Venezuela, region of seasonal wind-driven coastal-upwelling, accounts for 90% of… (More)
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2015
2015
Acoustic assessment of the austral sardine, Sprattus fuegensis, in the inner sea of the Chilean Patagonia
The austral sardine (Sprattus fuegensis) is the target fish resource of a small-scale fishery operating in the Patagonian waters… (More)
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2014
2014
Influence of feeding graded levels of canned sardines on the inflammatory markers and tissue fatty acid composition of Wistar rats.
Canned sardines are a ready-to-use fish product with excellent nutritional properties owing to its high n-3 long-chain PUFA… (More)
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2007
2007
Effects of different dietary levels of fish protein hydrolysates on growth, digestive enzymes, gut microbiota, and resistance to Vibrio anguillarum in European sea bass (Dicentrarchus labrax) larvae.
Two fish protein hydrolysates (FPH) were incorporated into four diets prepared for start-feeding sea bass larvae, at two… (More)
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2001
2001
Purification of a functional competitive antagonist for calcitonin gene related peptide action from sardine hydrolysates
Calcitonin gene related peptide (CGRP) related molecules were purified from sardine hydrolysates prepared using 0.1% alcalase and… (More)
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