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Safflower Oil

Known as: Oil, Safflower, oil safflower, Oils, Safflower 
An oil derived from the seed of the safflower, and chemically similar to sunflower oil. Two principal varieties differ in the type of fatty acids… 
National Institutes of Health

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Papers overview

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Highly Cited
2007
Highly Cited
2007
SEED YIELD, OIL CONTENT AND FATTY ACIDS COMPOSITION OF SAFFLOWER (Carthamus tinctorius L.) GROWN IN NORTHERN TURKEY CONDITIONS
Bolgesel bir urun yetistirme sistemine dahil edilebilmesi icin aspir bitkisinin performansini olcmek uzere yoresel cevre… 
Highly Cited
2006
Highly Cited
2006
Thidiazuron stimulates adventitious shoot regeneration in different safflower explants
Adventitious shoot regeneration from root, hypocotyl, cotyledon and primary leaf explants of safflower (Carthamus tinctorius L… 
Highly Cited
1997
Highly Cited
1997
Effects of n-3 and n-6 fatty acids on plasma eicosanoids and liver antioxidant enzymes in rats receiving total parenteral nutrition.
Highly Cited
1996
Highly Cited
1996
Dietary polyunsaturated fatty acid prevents malformations in offspring of diabetic rats.
Highly Cited
1988
Highly Cited
1988
Gammalinolenic acid-enriched diet alters cutaneous eicosanoids.
Highly Cited
1985
Highly Cited
1985
Onset of changes in phospholipid fatty acid composition and prostaglandin synthesis following dietary manipulation with n-6 and n-3 fatty acids in the rat.
Highly Cited
1985
Highly Cited
1985
Effects of the degree of saturation of dietary fat on the hepatic production of lipoproteins in the African green monkey.
Highly Cited
1984
Highly Cited
1984
Dietary modification of fatty acid and prostaglandin synthesis in the rat. Effect of variations in the level of dietary fat.
Highly Cited
1982
Highly Cited
1982
The procaryotic nature of the fatty acid synthetase of developing Carthamus tinctorius L. (Safflower) seeds.
Highly Cited
1982
Highly Cited
1982
Effect of dietary fat saturation, cholesterol and cholestyramine on acyl-CoA: cholesterol acyltransferase activity in rabbit intestinal microsomes.
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