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Aflatoxin B1 (AFB1) is one of the most abundant and carcinogenic food-contaminating mycotoxins around the world. In this study… Expand An improved “dilute and shoot” LC-MS/MS multibiomarker approach was used to monitor urinary excretion of 23 mycotoxins and their… Expand The aims of this study were to optimize and validate a methodology for the simultaneous analysis of aflatoxins B1, B2, G1, G2, M1… Expand Low pressure cold plasma (LPCP) using air gases and sulfur hexafluoride (SF(6)) was developed and tested for anti-fungal efficacy… Expand In October and November 2004, 91 spice samples (70 ground red pepper, six black pepper, five white pepper, five spice mix and… Expand Traditional herbal medicines, popularly known as 'jamu' and 'makjun' in Malaysia and Indonesia, are consumed regularly to promote… Expand Aflatoxins, a group of polyketide-derived furanocoumarins (Fig. ), are the most toxic and carcinogenic compounds among the… Expand The major mycotoxigenic species of Fusarium and Aspergillus phytopathogens have been identified in this review. Since fungicides… Expand The effect of succynil-beta-cyclodextrin (beta-CD-Su), dimethyl-beta-cyclodextrin (DIMEB) and beta-cyclodextrin (beta-CD) on the… Expand Practical methods to degrade mycotoxins using ozone gas (O3) have been limited due to low O3 production capabilities of… Expand