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SOY GERM

National Institutes of Health

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Broader (1)

Soy Proteins

Papers overview

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2011
2011
Combined consumption of soy germ and tomato powders results in altered isoflavone and carotenoid bioavailability in rats.
The efficacy of combinations of food for enhanced anticancer activity is of clinical interest, but there is limited information… 
2006
2006
Effects of soy germ isoflavones and hormone therapy on nitric oxide derivatives, low-density lipoprotein oxidation, and vascular reactivity in hypercholesterolemic postmenopausal women
Objective: To evaluate the effects of soy germ isoflavones and hormone therapy on vascular reactivity, the formation of nitric… 
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