Ruminants

Known as: Ruminant, Ruminantia 
A suborder of the order ARTIODACTYLA whose members have the distinguishing feature of a four-chambered stomach, including the capacious RUMEN. Horns… (More)
National Institutes of Health

Papers overview

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Review
2017
Review
2017
The complex carbohydrates of terrestrial and marine biomass represent a rich nutrient source for free-living and mutualistic… (More)
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Review
2016
Review
2016
This paper presents the results of a systematic lit erature review of greenhouse gas emissions for different food categories from… (More)
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Highly Cited
2010
Highly Cited
2010
Decreasing enteric methane (CH4) emissions from ruminants without altering animal production is desirable both as a strategy to… (More)
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Highly Cited
2009
Highly Cited
2009
To understand the biology and evolution of ruminants, the cattle genome was sequenced to about sevenfold coverage. The cattle… (More)
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Review
2003
Review
2003
Staphylococci are the main aetiological agents of small ruminants intramammary infections (IMI), the more frequent isolates being… (More)
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Highly Cited
2003
Highly Cited
2003
Cryptosporidium parvum and Cryptosporidium hominis isolates from human immunodeficiency virus-infected patients, cattle, and wild… (More)
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Highly Cited
2002
Highly Cited
2002
This paper describes a simple yet sensitive laboratory procedure that was developed to provide detailed information on the… (More)
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Highly Cited
2000
Highly Cited
2000
Food products from ruminants are the major dietary source of conjugated linoleic acids (CLA) for humans. The uniqueness of CLA in… (More)
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Highly Cited
2000
Highly Cited
2000
Our purpose was to develop a rapid, inexpensive method of diagnosing the source of fecal pollution in water. In previous research… (More)
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Highly Cited
1995
Highly Cited
1995
Ruminants select nutritious diets from a diverse array of plant species that vary in kinds and concentrations of nutrients sod… (More)
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