Rhus

Known as: Sumac, Sumacs, rhu 
A plant genus of the family Anacardiaceae, order Sapindales, subclass Rosidae. It is a source of gallotannin (TANNIC ACID) and of somewhat edible… (More)
National Institutes of Health

Papers overview

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2015
2015
Rhus coriaria L. (sumac) is an important crop widely used in the Mediterranean basin as a food spice, and also in folk medicine… (More)
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Review
2012
Review
2012
UNLABELLED This paper critically examines indoor exposure to semivolatile organic compounds (SVOCs) via dermal pathways. First… (More)
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2010
2010
Fifteen spices obtained from common markets were examined for their mould profile. A total of 520 fungal isolates, representing… (More)
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Highly Cited
2009
Highly Cited
2009
Rheumatoid arthritis (RA) is an aggressive inflammatory disease in which cytokines/chemokines are thought to recruit leukocytes… (More)
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2008
2008
BACKGROUND AND METHODS Ring chromosomes are often associated with abnormal phenotypes because of loss of genomic material at one… (More)
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2007
2007
The effects of phenolic-rich fraction (PRF) from Rhus verniciflua Stokes (Anacardiaceae) on the activities of cellular signaling… (More)
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2006
2006
The hypoglycaemic efficacy of sumac (Rhus coriaria L.) and black cumin (Bunium persicum Boiss) extracts were investigated through… (More)
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2003
2003
Oral administration of the MeOH extract of Rhus verniciflua or of an EtOAc fraction containing an EtOAc-soluble portion of the… (More)
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2000
2000
Hematopoietic progenitor cells in 2 myeloproliferative disorders, juvenile chronic myelomonocytic leukemia and polycythemia vera… (More)
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Highly Cited
1997
Highly Cited
1997
Eleven biflavonoids, including amentoflavone (1), agathisflavone (2), robustaflavone (3), hinokiflavone (4), volkensiflavone (5… (More)
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