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Red Meat

Known as: Meats, Red, meat red, Meat, Red 
Meat such as beef, pork, or lamb which contains more MYOGLOBIN than POULTRY or SEAFOOD.
National Institutes of Health

Related topics

Related topics

5 relations

Narrower (2)

Beef (dietary)Pork
Microbiologicalaspects of radiation effectsstandards characteristics

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Highly Cited
2007
Highly Cited
2007
XPA A23G, XPC Lys939Gln, XPD Lys751Gln and XPD Asp312Asn polymorphisms, interactions with smoking, alcohol and dietary factors, and risk of colorectal cancer.
Highly Cited
2005
Highly Cited
2005
Meat, meat cooking methods and preservation, and risk for colorectal adenoma.
Cooking meat at high temperatures produces heterocyclic amines (HCAs) and polycyclic aromatic hydrocarbons (PAHs). Processed… 
Highly Cited
2002
Highly Cited
2002
Detection of malondialdehyde DNA adducts in human colorectal mucosa: relationship with diet and the presence of adenomas.
Colorectal biopsies from normal mucosa of participants in the United Kingdom Flexible Sigmoidoscopy Trial and European… 
Highly Cited
2001
Highly Cited
2001
Micronuclei in peripheral blood lymphocytes and buccal epithelial cells of Polish farmers exposed to pesticides.
Highly Cited
2001
Highly Cited
2001
Dietary intake of heterocyclic amines, meat-derived mutagenic activity, and risk of colorectal adenomas.
Meats cooked well-done by high temperature techniques produce mutagenic compounds such as heterocyclic amines (HCAs), but the… 
Highly Cited
1999
Highly Cited
1999
Diet and risk of cancer of the upper aerodigestive tract--I. Foods.
Highly Cited
1998
Highly Cited
1998
Fried, well-done red meat and riskof lung cancer in women (United States)
Objective: Some epidemiological studies suggest that diets high in fat, saturated fat, or cholesterol are associated with… 
Highly Cited
1997
Highly Cited
1997
Heterocyclic aromatic amines in human urine following a fried meat meal.
Review
1996
Review
1996
Epidemiology and risk factors for colorectal cancer.
Highly Cited
1980
Highly Cited
1980
Contamination of Meat
HE HYGIENE of slaughter, in a broad sense, embraces a variety of considerations such as, on one hand, design and layout of… 
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