Pumpkins

Known as: PUMPKIN 
 
National Institutes of Health

Papers overview

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Highly Cited
2009
Highly Cited
2009
Increasing evidence suggests that proteins present in the angiosperm sieve tube system play an important role in the long… (More)
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Highly Cited
2008
Highly Cited
2008
Rapid development and application of nanomaterials and nanotechnology make assessment of their potential health and environmental… (More)
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Highly Cited
2007
Highly Cited
2007
Twelve pumpkin cultivars (Cucurbita maxima D.), cultivated in Iowa, were studied for their seed oil content, fatty acid… (More)
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Highly Cited
2007
Highly Cited
2007
Levels of obesity-linked non-insulin-dependent diabetes mellitus (NIDDM) and hypertension are highest among indigenous… (More)
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Highly Cited
2005
Highly Cited
2005
The effects of pumpkin seed (Cucurbita pepo) protein isolate on the activity levels of lactate dehydrogenase (LD), alanine… (More)
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Highly Cited
2004
Highly Cited
2004
Systemic translocation of RNA exerts non-cell-autonomous control over plant development and defense. Long-distance delivery of… (More)
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2003
2003
Phytoestrogens of the lignan type are widely distributed in plant-derived food items and are believed to protect against hormone… (More)
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Highly Cited
2001
Highly Cited
2001
The nutritional quality and functional properties of paprika seed flour and seed kernel flours of pumpkin and watermelon were… (More)
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Highly Cited
2001
Highly Cited
2001
Boron (B) deficiency results in inhibition of pumpkin (Cucurbia moschata Duchesne) growth that is accompanied by swelling of the… (More)
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Highly Cited
1999
Highly Cited
1999
Direct support for the concept that RNA molecules circulate throughout the plant, via the phloem, is provided through the… (More)
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