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Ptisana fraxinea

Known as: Marattia fraxinea 
National Institutes of Health

Papers overview

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2013
2013
Since the mid-1990’s, decline and death of European ash (Fraxinus excelsior) has been occurring throughout central, northern and… 
2012
2012
Department of Food Science and Technology, Chonbuk National University, Iksan 570-752, Korea(Received 30, October 2012., Revised… 
2012
2012
된장제조공정에 발효옻 추출물을 첨가하고 염수발효기간 동안의 미생물, 효소활성, 유리아미노산, 유기산 및 일반성분 변화를 조사하였다. 염수발효 42일 경과 후 추출물 첨가군(0.7%, 2.0%, 5.0%, 10.0%, w/v… 
2010
2010
The contents of proximate composition, free amino acids and phenolic acids in the Fomitella fraxinea cultivated-Rhus verniciflua… 
2001
2001
Ulmus davidiana, Formitella fraxinea, and Aloe vera extracts were detected to have inhibitory effects against topoisomerase I at… 
2001
2001
PURPOSE: A process of preparing lectin from fruit body of Fomitella fraxinea or artificially cultured mycelium thereof is… 
1998
1998
Anti-complementary assay for immuno-stimulating polysaccharide screening, human tumor colony-forming assay for discovering anti… 
1995
1995
Polysaccharide FHW was extracted from the fruiting bodies of Fomitella fraxinea with hot-water treatment and then fractionated… 
1995
1995
Water-soluble polysaccharide (FCW) was extracted from the fruiting body of Fomitella fraxinea with neutral sodium chloride… 
1993
1993
Extracts and its crude polysaccharides from Formitella fraxinea useful as anticancer agent, immunity enhancer and functional…