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Prebiotics

Known as: Prebiotic, Prebiotics [Chemical/Ingredient] 
Non-digestible food ingredients mostly of a carbohydrate base that improve human health by selectively stimulating the growth and/or activity of… Expand
National Institutes of Health

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Bifivir
MicrobiologicalProbioticsaspects of radiation effectsstandards characteristics

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Review
2019
Review
2019
Probiotics and prebiotics in intestinal health and disease: from biology to the clinic
Probiotics and prebiotics are microbiota-management tools for improving host health. They target gastrointestinal effects via the… Expand
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Review
2019
Review
2019
Gut Microbiome: Profound Implications for Diet and Disease
The gut microbiome plays an important role in human health and influences the development of chronic diseases ranging from… Expand
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Review
2019
Review
2019
The Role of Probiotics and Prebiotics in the Prevention and Treatment of Obesity
Obesity is a global pandemic complex to treat due to its multifactorial pathogenesis—an unhealthy lifestyle, neuronal and… Expand
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Review
2019
Review
2019
Effects of Sweeteners on the Gut Microbiota: A Review of Experimental Studies and Clinical Trials
ABSTRACT The consumption of sugar-free foods is growing because of their low-calorie content and the health concerns about… Expand
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Review
2019
Review
2019
Role of Intestinal Microbiota in the Bioavailability and Physiological Functions of Dietary Polyphenols
Polyphenols are categorized as plant secondary metabolites, and they have attracted much attention in relation to human health… Expand
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Review
2018
Review
2018
The Role of Gut Microbiota in Atherosclerosis and Hypertension
In recent years, accumulating evidence has indicated the importance of gut microbiota in maintaining human health. Gut dysbiosis… Expand
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Review
2018
Review
2018
Review: Roles of Prebiotics in Intestinal Ecosystem of Broilers
In recent years, prebiotics have been considered as potential alternatives to antibiotics. Mechanisms by which prebiotics… Expand
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Review
2017
Review
2017
Polyphenol-Rich Lentils and Their Health Promoting Effects
Lentil (Lens culinaris; Family: Fabaceae) is a potential functional dietary ingredient which has polyphenol-rich content. Several… Expand
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Review
2007
Review
2007
Prebiotics: the concept revisited.
A prebiotic is "a selectively fermented ingredient that allows specific changes, both in the composition and/or activity in the… Expand
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Review
2003
Review
2003
Application of prebiotics and probiotics in poultry production.
The intestinal microbiota, epithelium, and immune system provide resistance to enteric pathogens. Recent data suggest that… Expand
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