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Pisum sativum

Known as: garden pea, pea, peas 
National Institutes of Health

Related topics

Related topics

5 relations
PEA PreparationPeas - dietaryPisum sativum (pea) extractPisum sativum antigen

Broader (1)

Pisum

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Highly Cited
1999
Highly Cited
1999
Transgenic tobacco and peas expressing a proteinase inhibitor from Nicotiana alata have increased insect resistance
Proteinase inhibitors have been used to increase resistance to insect pests in transgenic plants. A cDNA clone encoding a multi… 
Highly Cited
1999
Highly Cited
1999
Flower development in pisum sativum: from the war of the whorls to the battle of the common primordia
The ontogeny of pea (Pisum sativum L.) flowers, as in many legume and nonlegume plant species, proceeds through a very different… 
Highly Cited
1990
Highly Cited
1990
Molecular cloning, transcriptional characterization, and sequencing of cDNA encoding the H-protein of the mitochondrial glycine decarboxylase complex in peas.
Highly Cited
1988
Highly Cited
1988
Characterization of the Rhizobium leguminosarum genes nodLMN involved in efficient host‐specific nodulation
Three nodulation genes, nodL, nodM and nodN, were isolated from Rhizobium leguminosarum and their DNA sequences were determined… 
Highly Cited
1983
Highly Cited
1983
Conservation in Soil of H2 Liberated from N2 Fixation by Hup- Nodules
Pigeon peas (Cajanus cajan) were grown in large soil columns (90-cm length by 30-cm diameter) and inoculated with four different… 
Highly Cited
1976
Highly Cited
1976
Glycoprotein Metabolism in the Cotyledons of Pisum sativum during Development and Germination.
The glycoprotein nature of legumin and vicilin, the reserve globulins in the cotyledons of Pisum sativum was studied. Legumin… 
Highly Cited
1975
Highly Cited
1975
Role of PEP carboxylase during seed development in Pisum sativum
Pisum sativum has been put forward as a practical alternative to soybean (Glycine max) as a protein source that can be grown in… 
Highly Cited
1973
Highly Cited
1973
Production of antifungal compounds in cowpea (Vigna sinensis) and pea (Pisum sativum) after virus infection.
SUMMARY: Tissues of cowpea and pea underwent cellular browning following infection by tobacco necrosis virus and pea early… 
Highly Cited
1971
Highly Cited
1971
Photooxidation of cytochromes in leaves and chloroplasts at liquid-nitrogen temperature.
Highly Cited
1963
Highly Cited
1963
Evidence for Substances in Higher Plants Interfering with Response of Dwarf Peas to Gibberellin.
Following the discovery of the growth-promoting effects of gibberellins several attempts have been made to explain certain growth… 
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