Pistacia

A plant genus in the ANACARDIACEAE family known for species that produce pistachio nuts (Pistacia vera) and GUM MASTIC (Pistacia lentiscus). Several… (More)
National Institutes of Health

Papers overview

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Highly Cited
2009
Highly Cited
2009
A three factor, three-level Box-Behnken experimental design combining with response surface modeling (RSM) and quadratic… (More)
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2008
2008
The systematic position and intrageneric relationships of the economically important Pistacia species (Anacardiaceae) are… (More)
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2006
2006
The total flavonoid content of leaf extracts (70% ethanol) from fig (Ficus carica L.), carob (Ceratonia siliqua L.) and pistachio… (More)
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2006
2006
This study addresses the phylogenetic relationships among Pistacia species by amplified fragment length polymorphisms (AFLPs). A… (More)
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Highly Cited
2004
Highly Cited
2004
Theoretical models predict that the relative importance of facilitation and competition may vary inversely across gradients of… (More)
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2004
2004
The oleoresin of Pistacia atlantica var. mutica, growing in different regions of Iran, is a popular naturally occurring chewing… (More)
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Highly Cited
2003
Highly Cited
2003
Current theoretical models and field evidence suggest that facilitation and interference act simultaneously in the field, but… (More)
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2001
2001
In this study we evaluated the antibacterial activity of mastic gum, a resin obtained from the Pistacia lentiscus tree, against… (More)
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2001
2001
This study addresses the taxonomic relationships and genetic variation of wild Pistacia germplasm in Turkey using morphological… (More)
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2000
2000
Previous studies in spatial distribution of male and female shrubs of Pistacia lentiscus have demonstrated that less perturbed… (More)
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