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Orac (MD program)

Known as: ORAC 
Orac is a classical molecular dynamics computer program (written in FORTRAN language) for simulating complex molecular systems at the atomistic level… Expand
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Papers overview

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Highly Cited
2010
Highly Cited
2010
Abstract An anthocyanin-rich extract, generated from acai (AEA), was investigated for its antioxidant properties and… Expand
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Highly Cited
2010
Highly Cited
2010
Abstract The effect of allyl isothiocyanate (AITC) on radical scavenging capacity, and fruit decay of blueberries var. Duke… Expand
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Highly Cited
2009
Highly Cited
2009
Abstract Thirty-seven China wines, produced from different geographical origins, were examined in this study. The antioxidant… Expand
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Highly Cited
2009
Highly Cited
2009
Navy and red bean flours (BF) were added to corn starch at levels of 15%, 30%, and 45% and submitted to extrusion cooking to… Expand
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Highly Cited
2009
Highly Cited
2009
Lactuca sativa cv. Outredgeous was grown under either fluorescent lamps or light-emitting diodes (LEDs) to test the hypothesis… Expand
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Highly Cited
2008
Highly Cited
2008
  • C. R. Brown
  • American Journal of Potato Research
  • 2008
  • Corpus ID: 46251833
The content of compounds in potato that may act as antioxidants in the human diet is not widely appreciated. Carotenoids are… Expand
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Highly Cited
2004
Highly Cited
2004
Abstract The antioxidant capacity (measured as oxygen radical absorbance capacity, ORAC), total anthocyanins, total phenolics… Expand
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Highly Cited
2004
Highly Cited
2004
Tomato (Lycopersicon esculentum Mill.) is among the most widely consumed vegetables worldwide and an important source of certain… Expand
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Highly Cited
2002
Highly Cited
2002
Dietary antioxidants may have a role in preventing some of the chronic diseases in humans resulting from free radical oxidation… Expand
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Highly Cited
1997
Highly Cited
1997
Anthocyanins are natural colorants belonging to the flavonoid family. They are widely distributed among flowers, fruits, and… Expand
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