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Metroxylon

Known as: Metroxylons 
A plant genus. Metroxylon sagu is one of the plants called sago palm. The trunk is one of the sources of sago starch.
National Institutes of Health

Related topics

Related topics

3 relations

Broader (1)

Arecaceae

Narrower (2)

Metroxylon saguMetroxylon salomonense

Papers overview

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2014
2014
Esterification of M. sagu bark as an adsorbent for removal of emulsified oil
Highly Cited
2013
Highly Cited
2013
Characterization of Arenga starch in comparison with sago starch.
Review
2012
Review
2012
Conservation and Management of the Endangered Fiji Sago Palm, Metroxylon vitiense, in Fiji
Recovery planning is a key component of many threatened species conservation initiatives and can be a powerful awareness raising… 
Highly Cited
2011
Highly Cited
2011
Size controlled synthesis of starch nanoparticles by a simple nanoprecipitation method
Highly Cited
2011
Highly Cited
2011
Alcoholic-alkaline treatment of sago starch and its effect on physicochemical properties
2010
2010
Fermentation of Metroxylon sagu resistant starch type III by Lactobacillus sp. and Bifidobacterium bifidum.
The in vitro fermentability of sago (Metroxylon sagu) resistant starch type III (RS(3)) by selected probiotic bacteria was… 
2006
2006
Physicochemical Properties of Carboxy‐methylated Sago (Metroxylon sagu) Starch
Carboxymethyl starch (CMS) with degree of substitution (DS) ranging from 0.1 to 0.32 was prepared from sago (Metroxylon sagu… 
Highly Cited
2004
Highly Cited
2004
Investigation of genetic and morphological variation in the sago palm (Metroxylon sagu; Arecaceae) in Papua New Guinea.
BACKGROUND AND AIMS The genetic and morphological variation in the sago palm (Metroxylon sagu, Arecaceae) in Papua New Guinea… 
2000
2000
Latent polyphenol oxidases from sago log (Metroxylon sagu): partial purification, activation, and some properties.
Latent polyphenol oxidase (LPPO), an enzyme responsible for the browning reaction of sago starches during processing and storage… 
Review
2000
Review
2000
Sago Palm (Metroxylon Sagu, Arecaceae) production in the Eastern Archipelago of Indonesia: Variation in morphological characteristics and pith dry-matter yield
Eleven local varieties of sago palm (Metroxylon sagu Rottb.) in southeast and north Sulawesi and in northern Maluku were studied… 
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