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Lingonberry

Known as: Lingonberries 
 
National Institutes of Health

Papers overview

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2017
2017
Among Vaccinium species, blueberries (Vaccinium myrtillus L.) and lingonberries (Vaccinium vitis-idaea) are popular in the human… Expand
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2016
2016
SCOPE To investigate the efficacy of lingonberries in prevention of atherosclerosis, using atherosclerosis-prone Apoe(-/-) mice… Expand
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2016
2016
Background The gut microbiota plays an important role in the development of obesity and obesity-associated impairments such as… Expand
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2014
2014
The impact of bioprocessing on lingonberry flavour was studied by sensory evaluation and chemical analysis (organic acids… Expand
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Highly Cited
2012
Highly Cited
2012
BACKGROUND Sucrose induces high postprandial glucose and insulin responses. In vitro studies suggest that berries may reduce the… Expand
2010
2010
Glucuronidation and excretion of sea buckthorn and lingonberry flavonols were investigated in a postprandial trial by analyzing… Expand
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Highly Cited
2004
Highly Cited
2004
The effects of 10 different extracts of fruits and berries on cell proliferation of colon cancer cells HT29 and breast cancer… Expand
Highly Cited
2003
Highly Cited
2003
Objective: To study serum quercetin concentrations of subjects consuming berries or habitual Finnish diets.Design: Randomized… Expand
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Highly Cited
2000
Highly Cited
2000
Effects of domestic processing and storage on the flavonols quercetin, myricetin, and kaempferol in five berries were studied… Expand
Highly Cited
2000
Highly Cited
2000
Abstract The effects of ash fertilization and prescribed burning on the P, K, Ca, Mg, Mn, S, Fe, Al, Cu, Zn, Cd, Cr, Ni and 137Cs… Expand
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