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Lettuce - dietary
Known as:
Lettuce
, dietary lettuce
Any of the various plants of the genus Lactuca, especially L. sativa, cultivated for its edible leaves. (From American Heritage Dictionary, 2d ed)
National Institutes of Health
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7 relations
Asteraceae
Lactuca sativa
Microbiological
aspects of radiation effects
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Papers overview
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Highly Cited
2008
Highly Cited
2008
Reduction of bacteria on spinach, lettuce, and surfaces in food service areas using neutral electrolyzed oxidizing water.
J. Guentzel
,
Kang Liang Lam
,
M. Callan
,
S. A. Emmons
,
V. L. Dunham
Food microbiology
2008
Corpus ID: 20285956
Highly Cited
2004
Highly Cited
2004
Green-light supplementation for enhanced lettuce growth under red- and blue-light-emitting diodes.
Hyeon-Hye Kim
,
G. Goins
,
R. Wheeler
,
J. Sager
Hortscience
2004
Corpus ID: 22659675
Plants will be an important component of future long-term space missions. Lighting systems for growing plants will need to be…
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Highly Cited
2004
Highly Cited
2004
Influence of organic matter on the uptake of cadmium, zinc, copper and iron by sorghum plants.
A. P. Pinto
,
Ana Maria Mota
,
A. Varennes
,
F. Pinto
Science of the Total Environment
2004
Corpus ID: 922451
Highly Cited
2003
Highly Cited
2003
Recent Trends in Microbiological Safety of Fruits and Vegetables
J. Buck
,
R. Walcott
,
L. Beuchat
2003
Corpus ID: 46388422
The number of documented outbreaks of human infections associated with the consumption of raw fruits, vegetables, and…
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Highly Cited
2001
Highly Cited
2001
Quantification and variability analysis of bacterial cross-contamination rates in common food service tasks.
Yuhuan Chen
,
K. M. Jackson
,
Fabiola P. Chea
,
D. Schaffner
Journal of Food Protection
2001
Corpus ID: 17559581
This study investigated bacterial transfer rates between hands and other common surfaces involved in food preparation in the…
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Highly Cited
2000
Highly Cited
2000
Penetration of Escherichia coli O157:H7 into lettuce tissues as affected by inoculum size and temperature and the effect of chlorine treatment on cell viability.
K. Takeuchi
,
J. Frank
Journal of Food Protection
2000
Corpus ID: 6884643
Penetration of Escherichia coli O157:H7 into iceberg lettuce tissues and the effect of chlorine treatment on cell viability were…
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Highly Cited
2000
Highly Cited
2000
Accumulation of heavy metals by vegetables grown in mine wastes
G. Cobb
,
Kristin L. Sands
,
M. Waters
,
B. Wixson
,
Elaine J. Dorward-King
2000
Corpus ID: 56227933
Lead, cadmium, arsenic, and zinc were quantified in mine wastes and in soils mixed with mine wastes. Metal concentrations were…
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Highly Cited
2000
Highly Cited
2000
Search for a standard phytotoxic bioassay for allelochemicals. Selection of standard target species.
F. A. Macias
,
D. Castellano
,
J. M. Molinillo
Journal of Agricultural and Food Chemistry
2000
Corpus ID: 8882962
In the search for a standard bioassay of phytotoxicity for allelochemicals, 22 commercial varieties of eight plant species [four…
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Highly Cited
1999
Highly Cited
1999
A plant‐derived edible vaccine against hepatitis B virus
J. Kapusta
,
A. Modelska
,
+8 authors
A. Legocki
The FASEB Journal
1999
Corpus ID: 15699974
The infectious hepatitis B virus represents 42 nm spherical double‐shelled particles. However, analysis of blood from hepatitis B…
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Highly Cited
1996
Highly Cited
1996
Growth promotion of maize and lettuce by phosphate-solubilizing Rhizobium leguminosarum biovar. phaseoli
R. Chabot
,
H. Antoun
,
M. Cescas
Plant and Soil
1996
Corpus ID: 40721849
Rhizobium leguminosarum bv. phaseoli strains P31 and R1, Serratia sp. strain 22b, Pseudomonas sp. strain 24 and Rhizopus sp…
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