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Lactoglobulins

Known as: Lactoglobulins [Chemical/Ingredient] 
Globulins of milk obtained from the WHEY.
National Institutes of Health

Related topics

Related topics

11 relations
In BloodProcess of secretionagonistsantagonists & inhibitors

Narrower (2)

beta Lactoglobulinphosphatidic acid-beta-lactoglobulin

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2000
2000
Determination of cow's milk in non-bovine and mixed cheeses by capillary electrophoresis of whey proteins in acidic isoelectric buffers.
1998
1998
Capillary zone electrophoresis at subzero temperatures. III. Operating conditions and separation efficiency.
1991
1991
A marsupial beta-lactoglobulin gene: characterization and prolactin-dependent expression.
Analysis of the tammar wallaby beta-lactoglobulin cDNA and inferred amino acid sequences reveal extensive sequence divergence… 
1990
1990
Covalent structure of the minor monomeric beta-lactoglobulin II component from donkey milk.
The complete primary structure of the minor beta-lactoglobulin II component from donkey milk is presented. It has been… 
Review
1987
Review
1987
Progesterone-associated proteins PP12 and PP14 in the human endometrium.
1987
1987
Pregnancy-associated endometrial alpha 2-globulin, the major secretory protein of the luteal phase and first trimester pregnancy endometrium, is not glycosylated prolactin but related to beta…
We previously reported that the major secretory protein of the endometrium during the first trimester of pregnancy, pregnancy… 
1986
1986
Purification and characterization of the major whey proteins from the milks of the bottlenose dolphin (Tursiops truncatus), the Florida manatee (Trichechus manatus latirostris), and the beagle (Canis…
1985
1985
Homology between the primary structures of beta-lactoglobulins and human retinol-binding protein: evidence for a similar biological function?
Two types of beta-lactoglobulins were identified and isolated from horse colostrum: beta-1g I and beta-1g II. The amino-acid… 
Highly Cited
1982
Highly Cited
1982
Effect on protein stability of reversing the charge on amino groups.
Highly Cited
1961
Highly Cited
1961
beta-lactoglobulins A and B. I. Chromatographic separation and amino acid composition.
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