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Lactates

Known as: Lactates [Chemical/Ingredient], lactate 
Salts or esters of LACTIC ACID containing the general formula CH3CHOHCOOR.
National Institutes of Health

Papers overview

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Highly Cited
2012
Highly Cited
2012
A novel catalyst design for the conversion of mono- and disaccharides to lactic acid and its alkyl esters was developed. The… 
Highly Cited
2005
Highly Cited
2005
Tin chlorides, SnCl2 and SnCl4.5H2O are excellent catalysts for the reactions of trioses, dihydroxyacetone and glyceraldehyde… 
Review
1994
Review
1994
  • L. Shelef
  • Journal of food protection
  • 1994
  • Corpus ID: 87908044
Sodium lactate is used as humectant and flavor enhancer in meat and poultry products, and there is growing evidence of… 
Highly Cited
1983
Highly Cited
1983
The purpose of this investigation was to study the relationship between perceptual ratings from Borg's new category-ratio scale… 
Highly Cited
1979
Highly Cited
1979
Laboratory and field assessments were made on eighteen male distance runners. Performance data were obtained for distances of 3.2… 
Highly Cited
1965
Highly Cited
1965
Previous reports concerning the effects of human, bovine, and porcine growth hormone on carbohydrate and fat metabolism are… 
Highly Cited
1964
Highly Cited
1964
Highly Cited
1964
Four subjects worked on a treadmill or a bicycle ergometer for 180 min at oxygen uptakes of 75% of the individual's max Vo2… 
Highly Cited
1963