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Idiopathic atrophic hypothyroidism

Known as: GULL DISEASE, atrophic thyroiditis 
National Institutes of Health

Related topics

Related topics

2 relations
Autoimmune thyroid diseaseThyroid Hypoplasia

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2015
2015
Delta-aminolevulinic acid dehydratase (δALAD) activity in four free-living bird species exposed to different levels of lead under natural conditions.
2009
2009
Kelp gulls ( Larus dominicanus ) feeding on southern right whales ( Eubalaena australis ) at Península Valdés , Argentina : updated estimates and conservation implications
Kelp gulls (Larus dominicanus) feed on the skin and blubber of southern right whales (Eubalaena australis) at Península Valdés… 
2007
2007
The Gull's Hornbook
2006
2006
Matrix-bound phosphine in Antarctic biosphere.
2003
2003
Modeling temporal and spatial colony-site dynamics in a long-lived seabird
We studied the determinants of colony site dynamics in Audouin's gull, Larus audouinii, breeding in a small archipelago of the… 
Highly Cited
2000
Highly Cited
2000
Determinants of local recruitment in a growing colony of Audouin's gull
1. Local recruitment of Audouin's gull (Larus audouinii Payraudeau) was studied between 1988 and 1997 at the Ebro Delta colony… 
Highly Cited
1997
Highly Cited
1997
Trophic niche width and overlap of two sympatric gulls in the southwestern mediterranean
Abstract The diets of two potential competitor species, Audouin's Larus audouinii and yellow-legged gulls Larus cachinnans, were… 
Review
1997
Review
1997
Newly discovered breeding sites of Olrog's Gull Larus atlanticus in Argentina
Summary Olrog's Gull Larus atlanticus is a threatened and endemic species to the Argentine Atlantic coast. We present information… 
1995
1995
Dioxins, furans and AHH-active PCB congeners in eggs of two gull species from the western Mediterranean.
Highly Cited
1988
Highly Cited
1988
Variations in polychlorinated biphenyl congener composition in eggs of Mediterranean water birds in relation to their position in the food chain.
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