Hordeins

Known as: Hordein 
A gluten protein of BARLEY analogous to GLIADINS of WHEAT.
National Institutes of Health

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Highly Cited
2010
Highly Cited
2010
Celiac disease is a genetic condition that results in a debilitating immune reaction in the gut to antigens in grain. The… (More)
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Highly Cited
2009
Highly Cited
2009
Plant cystatins are inhibitors of cysteine-proteases of the papain C1A and legumain C13 families. Cystatin data from multiple… (More)
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Highly Cited
2003
Highly Cited
2003
BACKGROUND AND AIMS Celiac disease is caused by T-cell responses to wheat gluten-derived peptides. The presence of such peptides… (More)
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Highly Cited
2002
Highly Cited
2002
Celiac disease is caused by a selective lack of T cell tolerance for gluten. It is known that the enzyme tissue transglutaminase… (More)
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Highly Cited
1999
Highly Cited
1999
A barley endosperm cDNA, encoding a DNA-binding protein of the bZIP class of transcription factors, BLZ2, has been characterized… (More)
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Highly Cited
1998
Highly Cited
1998
A cDNA encoding a DNA-binding protein of the DOF class of transcription factors was isolated from a barley endosperm library. The… (More)
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Highly Cited
1993
Highly Cited
1993
The 431 bp C-hordein promoter of lambda-1-17 exhibits a specific response to amino acids and NH4NO3 in developing barley (Hordeum… (More)
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Highly Cited
1985
Highly Cited
1985
The B-hordeins are the major group of prolamin storage proteins in barley (Hordeum vulgare L.) and they are encoded by a small… (More)
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1984
1984
The CM-proteins, which are the main components of the A-hordeins, include four previously described proteins (CMa-1, CMb-1, CMc-1… (More)
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1983
1983
Genetic diversity in the storage protein hordein encoded by two loci, Hor1 and Hor2, was analyzed electrophoretically in seeds… (More)
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